How Jessica Cruel Worked Her Way Up From Post-Grad Magazine Intern to Editor-in-Chief of ‘Allure’

“The title is one thing, but the work is what I really want people to know me for. I want to do great work.” Photo: BFA/Courtesy of Condé Nast In our long-running series “How I’m Making It,” we talk to people making a living in the fashion and beauty industries about how they broke in and found success. While the exact role of the editor-in-chief may be constantly evolving, it remains a title of reverence and influence, particularly when it describes someone helming a glossy title at a major publishing company like Condé Nast. As one of the newest to… Read Full Article